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Monday, July 16, 2012

Jicama Orange Salsa

INGREDIENTS:
2 medium oranges, peeled and chopped
1 cup jicama, chopped
½ cup tomatillo, chopped
½ cup red onion, chopped
4 tablespoons cilantro, chopped
2 tablespoons lime juice
1 teaspoon honey
½ teaspoon salt
2 tablespoons jalapenos, chopped fine

INSTRUCTIONS:
Mix all ingredients together and chill for a few hours.

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