Homestyle Chicken Noodle Soup A.K.A. Magic Soup for Jessika

INGREDIENTS:
6 cups chicken broth
1-2 cups water
2 cups chicken, cooked and diced
1/2 cup onions, chopped
3 carrots, sliced
2 celery stalks, sliced
1 Tbsp. Italian Seasoning
1 Tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
2-3 cups uncooked noodles

INSTRUCTIONS:
Combine broth, vegetables, and seasonings in a large pot.  Cover and simmer 15 mintues.  Add chicken and noodles and cook until noodles are tender.  Add more water if you want a less chunky soup.

***Note:  For the best flavor, make the soup early in the day, cooking the noodles until still slightly firm.  Then place in a crock pot on low or warm for a few hours before serving.